Scratch-made biscuits. Slow-smoked barbecue. Southern hospitality.
Sign up for a chance to preview our menu. We’ll select guests closer to opening and reach out with the details.
Prefer Instagram? DM us TABLE at @givehoneyhush.
A few favorites from our opening menu, plus house-made jams and rich whipped butters to take home.
Slow-smoked brisket, crispy onions, whipped horseradish cream and black pepper BBQ on a jalapeño cheddar biscuit.
Buttermilk-brined chicken in Nashville chile-honey, thick-cut house pickles and herb ranch on a honey butter biscuit.
Hand-battered chicken in brown butter honey, Southern pepper slaw, dill pickles and comeback spread.
Vanilla bean biscuits griddled golden with mixed berry compote, fresh berries and vanilla bean whipped cream.
Honey Hush began with a simple idea: good food brings people to the table.
For us, that means taking our time and putting care into the little things. We believe a meal worth making is a meal worth slowing down for.
We’re putting down roots in downtown Clermont to build the kind of place where neighbors become familiar faces, grace is said, and there’s always room for one more.
Come hungry. Make yourself at home.
Join us Sundays, 9 AM–2 PM, on W. Montrose St., next door to The Exchange Building.
Get directions50% of our profits stay right here in Clermont, supporting our community where it’s needed most.
Because being a good neighbor means giving back.
We take our time with the food so you can take your time at the table.
A warm welcome, a familiar face, and a place to feel at home.
Bring a friend. Pull up a chair. There’s always room for another story.